Title: Apple-Dapple Loaf
Categories: Apples, Breads
Servings: 10
----------------------------LORELI AGUDA WSKD49A----------------------------
2 Eggs
1 ts Salt
1 ts Soda
2/3 c Sugar
1/4 c Shortening
2 c All purpose flour
1/2 c Nuts, chopped
1 ts Baking powder
2 c Raw apples, grated
Beat shortening, sugar and eggs together until light and fluffy. Sift dry ingredients together; add alternately with grated apples. Add nuts. The batter will be stiff. Turn into greased and floured loaf pan. Bake at 350~ for about 1 hour.
Categories: Apples, Breads
Servings: 10
----------------------------LORELI AGUDA WSKD49A----------------------------
2 Eggs
1 ts Salt
1 ts Soda
2/3 c Sugar
1/4 c Shortening
2 c All purpose flour
1/2 c Nuts, chopped
1 ts Baking powder
2 c Raw apples, grated
Beat shortening, sugar and eggs together until light and fluffy. Sift dry ingredients together; add alternately with grated apples. Add nuts. The batter will be stiff. Turn into greased and floured loaf pan. Bake at 350~ for about 1 hour.
No comments:
Post a Comment